Dinner Menu
View a PDF of our menu here.
APPETIZERS
Eggplant Rollatini — $7.95
Baked stuffed eggplant with 3 cheeses and topped with marinara
Fried Mozzarella Sticks — $4.95
Served with marinara sauce
Spinach Dip w/Assorted Breads — $5.95
Spinach artichoke dip served with pita points, bread & grapes
Shrimp Cocktail — $7.95
Served with classic cocktail sauce
Chicken Fingers — $4.95
Served with honey mustard/ BBQ sauce
Wings — $5.95
Hot, mild, teriyaki or garlic
BBQ Chicken Nachos — $7.95
Nacho chips smothered with BBQ chicken, hot pepper salsa and cheese
Chicken Quesadillas — $7.95
Grilled tortilla stuffed with grilled chicken, onions, peppers and cheeses
Veggie Quesadillas — $7.95
Grilled tortilla stuffed with roasted onions, peppers, spinach and cheeses
Calamari — $8.95
Served with marinara or fra diavolo sauce
SOUPS
Soup De Jour Cup $2.00 Bowl $3.95
Our Chef’s creation of the day
French Onion Soup Bowl $5.95
Savory onion soup baked with provolone cheese and garlic crostino
SALADS
Tossed Salad — $2.95
Club House Salad — $7.95
Fresh bed of greens with roasted red peppers, olives, provolone & mozzarella cheese, tomatoes, cucumbers and artichokes
Grilled Chicken — $8.95
Grilled to perfection and served on bed of greens, with tomatoes & cucumber
Chicken Ceasar Salad — $8.95
Grilled chicken breast, hearty romaine lettuce, shaved asiago cheese, Italian style croutons, tossed in a creamy Caesar dressing
ENTREES
Cajun Chicken Alfredo over Penne $14.95
Sautéed Cajun chicken in a light Alfredo sauce
Turkey Dinner $10.95
Thin sliced turkey breast, served with stuffing and smothered with gravy
Chopsteak $10.95
Choice sirloin with mushroom and onion gravy
Chicken Parmesan $13.50
Breaded and sautéed chicken cutlet, baked with marinara sauce and melted mozzarella
Shrimp Scampi $16.95
Succulent shrimp served over linguini with a garlic, white wine, and butter sauce
Mussel/Clams $15.95
Served over linguine in a marinara, fra diavolo or garlic wine sauce
Vegetable Pasta Medley $10.95
Select vegetables served over penne in a garlic and fresh herb vegetable broth
Stuffed Flounder $18.95
Delicious filet stuffed with crab meat stuffing and served with a dill buerre blanc sauce.
Pork Noisettes $15.95
Pan-seared pork served with a winter fruit sauce of raisins, pears, and apples
New York Strip Steak $18.95
Grilled to perfection and served with a red wine demi-glaze
Stuffed Chicken Breast $14.95
Roasted red peppers, spinach, and mozzarella served with a chicken supreme sauce
Mediterranean Grilled Salmon $18.95
Grilled salmon with capers, olives and tomatoes served with a garlic wine sauce.
Seafood Risotto $21.95
Shrimp, mussels and clams served with a pan sauce.
BURGERS & HOT SANDWICHES
All burgers & hot sandwiches served with your choice of french fries or onion rings
Hamburger $7.95
8 oz. steak burger– toppings: bacon, cheese, onions, mushrooms & peppers - add .75¢ each
Reuben Sandwich $7.95
Deli-thin corned beef, sauer kraut and swiss cheese, covered with Thousand Island dressing, and served on rye bread
Turkey Burger $7.95
8oz. turkey burger - toppings: bacon, cheese, onions, mushrooms & peppers - add .75¢ each
Veggie Burger $7.95
Grilled Chicken Sandwich $7.95
Served on a kaiser roll with lettuce, tomato and balsamic dressing
Cheesesteak $7.95
Your choice of beef or chicken, served with sautéed onions, peppers and mushrooms
Crab Cake Sandwich $9.95
6oz crab cake with lettuce, tomato and remoulade sauce
COLD SANDWICHES
Your choice of cheese: American, Swiss, Provolone. Each sandwich served on a kaiser roll with lettuce and tomato. Includes french fries and a pickle.
Turkey or Corn Beef $5.95
Add Onion Rings for only $1.95
SIDE ORDERS
French Fries $2.95
Onion Rings $3.95
KIDS MENU
Includes soft drink and ice cream
Hamburger $4.95
Served with french fries
Hot Dog $3.95
Served with french fries
Chicken Nuggets $3.95
Served with french fries
Chicken Fingers $5.95
Served with french fries
Hot Dog $4.95
Served with french fries
Grilled Cheese $3.95
Served with french fries
Pasta with Marinara Sauce or Butter $3.95
NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

